領學術科研之先,創(chuàng)食品科技之新
—— 中國食品雜志社
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Synergistic effect on nonalcoholic fatty liver disease by aptamer functionalized liposome loading allicin
來源:導入 閱讀量: 179 發(fā)表時間: 2025-06-23
作者: Jingjing Li, Kunlun Huang, Yuhan Song, Yanan Wang, Jun Li, Xiaoyun He
關鍵詞: Liposomes; Nucleic acid aptamers; Allicin; Nonalcoholic fatty liver; Lipid metabolism
摘要:

Nonalcoholic fatty liver disease (NAFLD) is a global public health problem with no clinically specific drug. Therefore, it is critical to develop safe and effective drugs with minimal side effects for the treatment of NAFLD. In this study, we constructed aptamer-functionalized liposome, namely LAA (liposome-allicin-aptamer), targeted to NAFLD cell to effectively deliver allicin to improve NAFLD. Our in vitro results showed that allicin loaded in liposome reduced oleic acid-induced intracellular lipid droplet accumulation and triglyceride synthesis in HepG2 cells. In vivo, it also significantly reduced lipid accumulation and improved liver injury in high fat diet induced obesity (DIO) mice. In addition, allicin was found to reduce the expression of genes involved in lipid synthesis, include acetyl-CoA carboxylase (ACC), fatty acid synthase (FAS), stearoyl-CoA desaturase 1 (SCD-1), sterol regulatory element binding protein 1-C (SREBP1-C), and peroxisome proliferator-activated receptor γ (PPARγ) in vitro and in vivo. Markedly, the LAA showed superior performance in improving NAFLD compared with free allicin, that provide a new strategy for the delivery of allicin.

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