領(lǐng)學(xué)術(shù)科研之先,創(chuàng)食品科技之新
—— 中國食品雜志社
期刊集群
Punicalagin alleviates hypercholesterolemia in mice through modulating farnesoid X receptor signaling and modulating gut microbiota
來源:導(dǎo)入 閱讀量: 47 發(fā)表時間: 2025-02-18
作者: Huanhuan Liu, Hongli Liu, Chunhong Yan, Jiaxiu Liu, Yu Cao, Guopeng Li, Xiaodong Xia
關(guān)鍵詞: Punicalagin; Hypercholesterolemia; Farnesoid X receptor; Bile acid metabolism; Gut microbiota
摘要:

Punicalagin has been demonstrated to exhibit anti-oxidant and anti-inflammatory properties, but whether and how it could impact hypercholesterolemia remains not fully explored. The aim of this study was to investigate the influence of punicalagin on hypercholesterolemia in mice and its related mechanisms. After 6 weeks’ intervention, punicalagin significantly reduced serum total cholesterol and low-density lipoprotein cholesterol (LDL-C) levels in mice fed a high-fat high-cholesterol (HFHC) diet. Meanwhile, punicalagin supplementation lowered hepatic cholesterol level, which corresponded to the down-regulation of cholesterol synthesis genes (Fdps, Cyp51) and up-regulated bile acid synthesis genes (Cyp7a1, Cyp27a1). In addition, bile acid reabsorption was retarded in punicalagin-fed mice through down-regulating ileal apical sodium-dependent BA transporter (ASBT). Furthermore, intestinal farnesoid X receptor (FXR)-fibroblast growth factor 15 (Fgf15) pathway was inhibited while hepatic FXR-small heterodimeric partner (SHP) pathway was activated in punicalagin group. Microbiota analysis and targeted metabolomics showed that punicalagin decreased the abundance of bile-salt hydrolase (BSH)-producing bacteria (Clostridiaceae and Bifidobacteriaceae) and the ratio of primary BAs to secondary BAs. In conclusion, the cholesterol-lowering effect of punicalagin partly through down-regulating cholesterol synthesis and increasing cholesterol catabolism, which could be achieved by regulating gut microbiota, altering bile acid composition and modulating FXR signaling pathway. These findings indicate the potential application of punicalagin-related products as an alternative strategy for hypercholesterolemia prevention and mitigation.

電話: 010-87293157 地址: 北京市豐臺區(qū)洋橋70號

版權(quán)所有 @ 2023 中國食品雜志社 京公網(wǎng)安備11010602060050號 京ICP備14033398號-2

万安县| 普兰县| 云龙县| 黔东| 昭觉县| 蓝山县| 永吉县| 辉南县| 内乡县| 通江县| 七台河市| 通许县| 江永县| 宿州市| 高邮市| 武宁县| 界首市| 静乐县| 广南县| 柞水县| 同德县| 吴堡县| 修文县| 祁连县| 自治县| 盐城市| 米林县| 肃宁县| 南宁市| 遂昌县| 吐鲁番市| 普宁市| 香港| 喀什市| 宁阳县| 十堰市| 庆城县| 长子县| 祁门县| 安远县| 玉溪市|